Our new Commercial Series is the culmination of years of accumulated knowledge. Cold Steel President Lynn C. Thompson has developed a huge range of versatile blades for commercial users and professionals. From slaughterhouses and butchers, commercial kitchens and chefs to hunters and fishermen, there are blades for everyone! Each knife is made from razor sharp cryo-quenched German 4116 Steel, for ease of re-sharpening at work or in the field. Their handles feature a stiff Zy-Ex™ core on the inside for durability, with a softer, food-safe Kray-Ex™ exterior providing a comfortable non-slip grip for hours of use.